Strawberry and Cream Cake
Strawberry Cream Cake: A Sweet Masterpiece for Any Occasion
Welcome to the enchanting world of sweet cuisine, where flavours blend in harmony and create unforgettable experiences. Today we present one of the most popular and coveted creations: the strawberry and cream cake. With its combination of juicy strawberries and delicate cream, this cake is a real feast for the palate, perfect for any occasion, whether it is a birthday party, a romantic anniversary or simply a desire to pamper oneself.
Ingredients
- For the cake base:
- 200 g of dry biscuits
- 100 g of melted butter
- For the cream filling
- 500 ml of fresh cream
- 100 g of icing sugar
- 250 g of spreadable cheese
- 1 teaspoon of vanilla extract
- For the gasket:
- 500 g of fresh strawberries
- Transparent cake jelly optional
Instructions
- Preparation of the base:
- To start, finely chop the dry biscuits in the blender until they have a sandy consistency.
- Add the melted butter to the chopped biscuits and mix well until smooth.
- Pour the resulting mixture into a cake tin previously lined with baking paper and press well with the back of a spoon to form a firm base.
- Place in the refrigerator for at least 30 minutes to solidify the base.
- Preparing the cream filling
- In a large bowl, whip the fresh cream with the icing sugar until soft peaks form.
- Add the spreadable cheese and vanilla extract to the whipped cream and mix gently until smooth and homogeneous.
- Assembling the cake:
- Once the cake base has solidified, pour the cream filling over the base and level the surface well with a spatula.
- Wash and slice the strawberries, then spread them evenly over the cream.
- If you want a glossy finish, you can gently brush the strawberries with melted clear cake jelly, otherwise you can leave them as they are.
- Service and Conservation:
- Place the strawberry and cream cake in the refrigerator for at least 4 hours, or better overnight, so that it solidifies completely.
- Before serving, decorate with a few whole strawberries for a fresh and inviting finishing touch.
- Cut into generous slices and enjoy your creation while sharing the joy of delicious flavours with friends and family.
Notes
The strawberry and cream cake is a true culinary triumph, a perfect combination of natural sweetness and enveloping creaminess. With its simplicity and timeless elegance, this cake will win the hearts of anyone who tastes it. Prepare it for your special occasions or simply to pamper yourself a little: we guarantee it will be a resounding success!
Tried this recipe?Let us know how it was!
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